giovedì 26 giugno 2014

Assimilation

The first week in Siena felt like a month. It was stretched out and exhausting from all of the new stimulants I was being exposed to (in the best way possible). Adapting to listening to Italian, learning to use keys on very old doors, finding my way through crooked streets that don't even remotely resemble the logic of a grid, resetting my schedule to get accustomed to long morning classes, afternoon adventures, late dinners, and nighttime escapades, not to mention meeting tons of new people at once, made for a dense week. Now it feels as if time has flown by. The past two weeks just vanished. There's so much life happening in Italy that it's nearly impossible to keep track of it all.

The first week was really the period of adjustment, which culminated in a class trip to the Terme dell’Antica Querciolaia, local Tuscan hot springs. The water is pumped from the surrounding mountains and the sulfur does wonders for one's skin. There were about 6 pools ranging from hot to hotter to extremely hot (Italians call them cold, warm, and hot). As long as you remember to apply sunscreen and drink water, it is one of the most relaxing activities to experience. It's very much a reset button. The bus ride there is through scenic, rolling hills and the ride back is behind your eyelids.



At the start of the second week, there was a shift for everyone in terms of changing habits. Grocery store visits, home cooked dinners, and evenings at Piazza del Campo started becoming frequent occurrences. The Sienese Art and Architecture class began and Professor Silvia Giorgi took our group around the city, commentating on Siena's history and development along the way. We learned to distinguish between Romanesque and gothic architecture and to identify construction during the Russian (barbaric) occupation. At Fonte Branda, Silvia explained the advanced engineering applied by the Etruscans in terms of water transportation and protection in Siena. Her city tour added another dimension to our acquaintance with Siena.


The weekend offered a chance to go to Firenze for a day. The temperamental weather gods smiled on us; it stormed on our bus ride in and the skies cleared as soon as we stepped out of the bus. It was the perfect day to go to Piazzale Michelangelo and the public gardens. En route, we found an excellent café just outside the walls at the base of the hill that lead to our destination. Our unplanned adventure lead us over a few bridges, through the gardens, nearly up a tower, around the Duomo, to the world's best gelateria, Caffé Perseo, and best panini shop, I Due Fratellini, (I say these things with absolute confidence). We walked without a plan or a map and also found ourselves in the finest stationary store I have ever had the pleasure of perusing, Il Cartiglio. Their items are handmade in Firenze and absolutely breathtaking. In the San Lorenzo market, we practiced our hands at bargaining, with various levels of success. After 8 hours, the clouds began rolling back in and we decided to roll out. 
We caught a 5:20 bus back to Siena, which offered the opportunity to power nap before heading out to watch the Italy v. England World Cup match. That evening is a story for another time. Right now, Siena awaits.




Eve Litvak, Brandeis
Summer 2014

lunedì 16 giugno 2014

Safety in Siena



From spending time in Siena, Italy, I have learned thus far that there can indeed be safety and comfort in pushing one's boundaries. After all, study abroad students leave their homes and universities in search of new experiences, language acquisition, cultural immersion, and to generally open themselves more universally. We want to absorb all that we encounter during our time in foreign places and make them a bit less foreign to us in the process of becoming better thinkers.


Italy was my ideal choice. From the knowledge I had of this country and its people, Italian culture is the pool I wanted to dive into and engage in. Picking the right city to study is not the determining factor of a study abroad experience because we make our own experiences. It's not a make-or-break moment, but choosing something that suits you can go a long way carrying you in the direction you want to go. Siena is the perfect combination of city life (the mix of both Italian and foreign students, restaurants, museums, bars, cafés, winding streets to wander down (and up!), and parks) and small-town life. You will get to know the baristas who make your espresso each morning (or 5 times a day) and see photos of the baker's hometown and children. You'll become a regular at the nearby grocery store and become a guide for struggling visitors of Siena.


Despite (or perhaps in spite of) Siena's proximity to Florence and plethora of attractions (museums and churches and fountains, oh my!) it is sufficiently off the beaten path. The language immersion here is unique. Siena has its own dialect, which is a blast to learn and engage with. There is a sufficient English presence here so as not to be stuck in any emergency, but it is fairly Italian concentrated. This city really pushes students to practice their language skills and actively engage with the city they're in.


From my experience in Italy, Siena is atypical in the sense that the people here are a bit more reserved. They have their groups and refrain from being too forward or outwardly friendly. This is likely the result of Siena's unique history of contrade, 17 territorial groups within the city walls with histories spanning hundreds of years. What I've found so far in this city is that showing any interest in a person and at least trying to engage, broken Italian and all, will result in warmth and invitation (sometimes tours of private museums or invites to Beatles cover band concerts).


The feeling of safety comes in a muted welcome. There is no discomfort brought on by unwarranted discourse and any engagement on your part is appreciated. Siena offers plenty to do, with public movie screenings and festivities (preparation for the Palio!), yet it simultaneously provides the chance to join the family-style culture here. Being in Siena has already been conducive for my involvement with those around me and lucrative for language acquisition. This city has been a very supportive place and I'm looking forward to getting to know it better. 

Eve Litvak, Brandeis
Summer 2014